Spicy soft tofu stew with kimchi and pork belly
Korean name: 김치순두부찌개
Romanized: Kimchi-sundubu-jjigae
Other Korean name(s): 순두부찌개 (sundubu-jjigae) dried anchovies, dried kelp, eggs, garlic, green onion, hot pepper flakes, kimchi, Korean radish, onion, pork, pork belly, salt, soft tofu,vegetable oil,

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3 Comments

Mimi Han · August 27, 2019 at 9:42 am

sorry guys i am new here and some of my video have some error..peace

한나오미 사오라 · August 27, 2019 at 9:42 am

Wow

한상익 · August 27, 2019 at 9:42 am

Wow very much delicious and very interesting 🤩🤩🤩👍👍👍👍👍👌

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