I demonstrate how to make Spicy Beer Batter Shrimp — large shrimp dipped in a spicy beer batter and then deep fried. Relatively easy to make. Served with tartar sauce it makes an excellent meal. And some people tell me my videos have a natural ASMR quality.
For all my recipes and free cookbook, visit my web site: http://www.mobilehomegourmet.com.
Parrupu Rasam In Tamil | பருப்பு ரசம் | Dhal Rasam In Tamil | How To Cook Dhal Rasam | Gowri Samayal
Learn how to prepare Paruppu Rasam in tamil with English subtitle exclusively on Gowri Samayalarai. Ingredients: 1. Dhal water 2. Tomato 3. Tumurind 4. Rasam powder 5. Garlic,salt & perungayam 6. Oil & musturd seed Read more