How to cook Simple Dahi Chicken


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I am Dimple Chakraborty.At present stay in Kolkata.I am Chef by profession and run a Bakrery called Baker Street from Home.
I have won 3 NATIONAL Cooking Competition ans more than 15 other Competitions from city and state together.
From HOMEMAKER to a CELEBRITY CHEF To a PROFESSIONAL CHEF,the journey has been smooth.
Stayed in USA,EUROPE,MALAYSIA and Traveled to many countries with my husband.
I have a strong influence on Bengali cuisine and North Indian cuisine and have knowledge about World Cuisine too.
Born in Bihar and studied in Xaviers..I am also a trained beautician from Shahnaz Institute.Had a Parlour in USA named Dimple Certified Beautician.
My recipes are simple,tried and tested



Mou's Home Kitchen · April 20, 2019 at 11:02 am

Darun laglo ei recipe ta….jive jol esegalo 😋😋😋

Saloni Khanna · April 20, 2019 at 11:02 am

Mouthwatering wish c would right away .

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