33 Comments

bubba gump · May 1, 2020 at 9:35 am

Hey Iron Horse , that is some DAM good look'n wings.
My tung iz like tingl'n and me I-zz bee wahtern……… cat fele mi face no mo……

Jeff Johansen · May 1, 2020 at 9:35 am

Oh Yes that looks fantastic!😀

Dillon Jolly · May 1, 2020 at 9:35 am

Looking good Harvey hows the green house going keep us updated brother peace and love from Pennsylvania

bobby crispy · May 1, 2020 at 9:35 am

Big time with the real butter 👍

Greg Farley · May 1, 2020 at 9:35 am

Louisiana hot sauce all the WAY! that homemade bread is lookin great!

Peggy Yee · May 1, 2020 at 9:35 am

I like your cooking videos! Have a great day and a great weekend!

Bob Fitch · May 1, 2020 at 9:35 am

Boy harv you had me drooling with that warm homemade bread and butter. Sure Barb's bread is great. Like to see her do a video making it.

Richard Sullivan · May 1, 2020 at 9:35 am

Oh man, that looks delicious. Being an upstate New Yorker, we know our wings, pizza and Italian food! I've been so spoiled over the years with grandma and ma's cooking! God Bless you, Cullen and Barb. Lots of love and bless you all!

Ken Schuh · May 1, 2020 at 9:35 am

Please get her to make a video of making bread . Now I am going to make tour wings for my self this weekend . Thank you for sharing your cooking video's. Please and love from Wisconsin.

Sean Ziegler · May 1, 2020 at 9:35 am

OK now that two recipes with one ingredient. That was easier than the potatoes

Thomas Rogers · May 1, 2020 at 9:35 am

Love the heel of bread, kens salad dressing too. Wings? Whoo doesn't love them. 😎
Homemade bread i haven't had in a long time, but warm out of the oven dip in honey mixed with butter… Mmm good.

Jeramiah Shaffer · May 1, 2020 at 9:35 am

Wondering if you are interested in making 288 logging saw ??? And what it would cost for a FULL ReBuilD from handle to plastics to a 36” bar and full Wrap handle and big bore if possible if not all fine ..

Lester Kirian · May 1, 2020 at 9:35 am

Looks good to me

Jeramiah Shaffer · May 1, 2020 at 9:35 am

Thanks IronHorse 👍🏻👍🏻👍🏻thanks for tips Be safe be kind,God Bless brother

Erik Nelson · May 1, 2020 at 9:35 am

I'm hungry now 😭

Bob Purs · May 1, 2020 at 9:35 am

Looks good Harvey. Thanks 👍✊

Tammy Thompson · May 1, 2020 at 9:35 am

Yes, bread video, please! 😁

1944chevytruck · May 1, 2020 at 9:35 am

4:40 mark on video—>>> Harvey! let the CAT out of the oven!….
I'm going to try that Ironhorse hot wings and bluecheese chicken recipe….thanks for video. be kind.

Pat F · May 1, 2020 at 9:35 am

Quick chainsaw question, what can I do to improve a Poulan Pro 5020 chainsaws? I have seen people show drilling the muffler, and tuning the carb, and I know this will help some, but is there anything else to get more power from this saw?

farmer jackson · May 1, 2020 at 9:35 am

I like to use my air fryer on them. You only need a table spoon of oil. The unit I have stirs it automatically so when it’s just about done I dump in the sauce and it covers them perfectly. A bit of pain to clean though. Now I’m hungry thanks ironhorse lol

Scott Bennett · May 1, 2020 at 9:35 am

salted butter not the unsalted stuff (yuck)

Jeffrey Rubish · May 1, 2020 at 9:35 am

Homemade bread! 😛🍞

oknave327 · May 1, 2020 at 9:35 am

Great video…do the bread recipe next…thx

Dave W · May 1, 2020 at 9:35 am

Bungo Bread!

You get your bowl and you just bung your mix in! ;0)
Bungo Stew it not too shabby either!

Vtec powersaw · May 1, 2020 at 9:35 am

Hey iron horse .if its not to late running some damp course under the timber will make it last years and years longer as it will stop rising damp going into the timber .im a bricklayer builder but i love playing with saws to much to play with bricks all the time . You can get 300mmx30m
Rolls fairly cheap here witch i think is like 12 inch wide .we even put it in the 1st course of bricks to stop rising damp .the structure looks good should get 15 years out of it ..and a coat of paint helps preserve the timber as well.
I wish i could be there to help you but im in australia and in busy as everyone else is ..yea just chuck a crowbar and some timber choks under and slide it under ..its just hitting witer here and ive got the huskys echos stihls with me and the household cutting splitting wood ready for a cold one .. good luck mate and cant wait to see these veges growing

Tasha & Chad · May 1, 2020 at 9:35 am

YES!! Please convince her to do a bread making video! 🙏🙏

Tasha & Chad · May 1, 2020 at 9:35 am

Thanks Iron Horse!!! I love your variety in your content!! Food, garden, green house, chainsaws, dirt bikes! Please keep it up!

Larry · May 1, 2020 at 9:35 am

Hi Harvey, I love my wings and heals as well. I'll be trying your recipe this weekend. Thank You. Larry

sugarloafgee · May 1, 2020 at 9:35 am

Nice looking Wings there Harv! Im a traditionalist when it comes to sauce as well, straight up louisiana hot sauce is the only way to go!

Farmless Farmer · May 1, 2020 at 9:35 am

Boy does that make me miss my Grandma’s homemade bread. I could smell it just thinking about it. She made it the same way too, never measured one thing. Thanks Harvey!
Aaron

Mr. Dozerdennis · May 1, 2020 at 9:35 am

Looks good. Can't believe they use to waste the wings.

Harbinger135 · May 1, 2020 at 9:35 am

keep the cooking videos coming, loving them.

Sinclair Saintclair · May 1, 2020 at 9:35 am

Please keep these coming!

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