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This recipe is inspired by our trip to turkey last year. We decided to make something similar in Pakistani style. So here is a Tandoori Testi kabab recipe. #HappyCookingToYou
A clay pot is called testi in turkey.

Written Recipe: http://bit.ly/2Fv3iaI

Tandoori Testi Kabap
Serves 3-4
Recipe in English:

Ingredients:
-Chicken fillets 500 gms
-Dahi (Yogurt) 2-3 tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Tandoori masala 2 tbs
-Lemon juice 2 tbs
-Shimla mirch (Capsicum) 1 medium
-Pyaz (Onion) 1 small
-Lehsan (Garlic) cloves 5-6
-Hari mirch (Green chilies) 2
-Tamatar (Tomatoes) 2 medium
-Namak (Salt) 1/4 tsp or to taste
-Kali mirch powder (Black pepper powder) 1/4 tsp
-Hara dhania (Fresh coriander) 2-3 tbs
-Makhan (Butter) cube ยฝ tbs

Directions:
-Cut chicken fillets into cubes & set aside.
-In bowl,add yogurt,ginger garlic paste,tandoori masala,lemon juice and mix well.
-Add chicken and mix well.
-Cover and marinate for 30 minutes.
-Deseed capsicum & cut in to cubes and take out in a bowl.
-Cut onion and garlic and take out in a bowl.
-Deseed green chilies and tomatoes and take out in a bowl.
-Add salt,black pepper powder,fresh coriander,mix well & set aside.
-Dip clay pots in water for 1-2 hours.
-In clay pot,add marinated chicken,mix vegetables and butter.
-Wet clay pot with water and place rolled dough,seal properly and prick with skewer.
-Cook on burning charcoal for 10-12 minutes or cook directly on stove for 15-20 minutes.

Recipe in Urdu:

Ajza:
-Chicken fillets 500 gms
-Dahi (Yogurt) 2-3 tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Tandoori masala 2 tbs
-Lemon juice 2 tbs
-Shimla mirch (Capsicum) 1 small
-Pyaz (Onion) 1 medium
-Lehsan (Garlic) cloves 5-6
-Hari mirch (Green chilies) 2
-Tamatar (Tomatoes) 2 medium
-Namak (Salt) 1/4 tsp or to taste
-Kali mirch powder (Black pepper powder) 1/4 tsp
-Hara dhania (Fresh coriander) 2-3 tbs
-Makhan (Butter) cube ยฝ tbs

Directions:
-Chicken fillets ko cubes mein cut ler lein & side per rakh dein.
-Bowl mein dahi,adrak lehsan paste,tandoori masala aur lemon juice dal ker ache tarhan mix ker lein.
-Chicken dal ker ache tarhan mix karein.
-Dhak dein aur 30 minutes kliya marinate ker lein.
-Shimla mirch ko deseed ker ka cubes mein cut ker lein aur bowl mein dal dein.
-Pyaz aur lehsan ko cut ker lein aur bowl mein dal dein.
-Hari mirch aur tamatar ko deseed ker lein aur bowl mein dal dein.
-Namak,kali mirch powder aur hara dhania dal ker ache tarhan mix karein & side per rakh dein.
-Clay pots ko pani mein 1-2 hours kliya chor dein.
-Clay pot mein marinated chicken,mix vegetables aur makhan dal dein.
-Clay pot ko pani sa geela karein aur rolled dough rakh ker ache tarhan seal karein aur skewer sa prick ker lein.
-Jaltay hoye koyla per 10-12 minutes kliya paka lein ya directly chulhay per 15-20 minutes kliya paka lein.

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27 Comments

Mehru Zarar · March 22, 2019 at 7:59 pm

Arey wah I love food fusion muje cooking sikha di

Neha Singh · March 22, 2019 at 7:59 pm

Yammy ๐Ÿ˜‹ im from india . .. sir half kg chicken ko kitna time lagega pakne me . Pls tell me 1st time comnt kiya reply zarur dijiyega ๐Ÿ˜Š.

Faxilat Khan · March 22, 2019 at 7:59 pm

Tooooo yummmmy๐Ÿ˜‹

Taby Royal · March 22, 2019 at 7:59 pm

Amazing ๐Ÿ‘Œ

Varma chandni · March 22, 2019 at 7:59 pm

Aree wahhha. love it

Ali Butt · March 22, 2019 at 7:59 pm

Thank u so much for tips dnt have matti ki handi

Nilu Faar · March 22, 2019 at 7:59 pm

Thanks you

Huzaifa Khan · March 22, 2019 at 7:59 pm

I got a big handi of mud shall i put it into oven

lady bird · March 22, 2019 at 7:59 pm

Arai wah!๐Ÿ‘Œ

sumbal butt · March 22, 2019 at 7:59 pm

Plz make chinese dishes….

sumbal butt · March 22, 2019 at 7:59 pm

More than superb….

Tanveer Hussain · March 22, 2019 at 7:59 pm

Bhot ache

hamida aijaz · March 22, 2019 at 7:59 pm

v nice recipe

Mubin Ahemed · March 22, 2019 at 7:59 pm

Are wah

Cooking with Sobia · March 22, 2019 at 7:59 pm

๐Ÿ‘

Azim Khan · March 22, 2019 at 7:59 pm

Asalamu aleikim Menon sahab. Tandoori Masala?

Ali meet son of Shayla hayat Appi · March 22, 2019 at 7:59 pm

I like your all recipes ๐Ÿ‘

sidra rizwan · March 22, 2019 at 7:59 pm

U r amazing mashallah

Maaz Munir · March 22, 2019 at 7:59 pm

Best kabab recipe.. Mujhay puchna hai ap konsi country say hai

Rimsha Zumar · March 22, 2019 at 7:59 pm

I love ๐Ÿฒ food fusion. U r amazing โค๏ธโค๏ธ๐Ÿ—๐Ÿ—๐Ÿ—๐Ÿ—

aquagirlhehe · March 22, 2019 at 7:59 pm

I really like your videos But i am disappointed by this. This Pakistani mentallity is embarrasing. Banda kisi ke sath jaha bhi khana khane jae, Sb yehi shuru hojate haen, ke humare masale jaesa to aur kuch hae hi nhi. Agar aesa hae to dusre mulk kyun jana, yan pardesi Restaurants me kyun khana????
Ye kyun nhi samajhte ke har mulq ka apna taste hota hae. Pakistani khana chahye to biryani khao ๐Ÿคท๐Ÿปโ€โ™€๏ธ
I donโ€™t mind of you say โ€žpakistani version of this dishโ€œ. But saying ke maza hi nhi aya aur humare masale to phir alag hi haen is Not nice

M.A qazi · March 22, 2019 at 7:59 pm

Very nice recipe i love your all recipe and will

Shazia Ghouri · March 22, 2019 at 7:59 pm

Khushbu Wala or zaiqay Dar Kon sa rice hay pakanay main? Plz help

Farah Saeed · March 22, 2019 at 7:59 pm

Great talent in Pakistan ๐Ÿคฉ

Syef Aftab · March 22, 2019 at 7:59 pm

Nice but ap loug comment ka riply nahi karty

nas m sk · March 22, 2019 at 7:59 pm

Mast mast chicken recipe

Shazia khan · March 22, 2019 at 7:59 pm

My favourite cooking channel

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